QIE Group presents its high-quality soluble soy protein isolate, specially formulated for beverage and shake applications. Derived from non-GMO soybeans, this protein isolate contains over 90% protein content while maintaining low fat and carbohydrate levels and zero cholesterol. It offers excellent emulsification and gelation properties, making it an ideal nutritional ingredient that supports health and fitness-focused products. Our manufacturing adheres to strict international quality and environmental standards, ensuring consistent safety and product stability. Backed by comprehensive pre-sale technical support and reliable after-sales service, QIE Group stands as a trusted global supplier committed to your production efficiency and market growth.
1. Over 90% protein content sourced from non-GMO soybeans2. Superior water solubility ideal for clear and stable beverage formulations3. Excellent emulsifying and gel-forming abilities enhancing texture and mouthfeel4. Low fat, low carbohydrate, and cholesterol-free, supporting clean-label health products5. Manufactured under strict international quality and environmental standards6. Comprehensive global technical support and customer service from QIE Group
Designed for beverage manufacturers and nutritional shake producers targeting health-conscious consumers, fitness enthusiasts, and plant-based product markets. Suitable for protein drinks, meal replacement shakes, dairy alternatives, and functional beverages across global food and health supplement industries.
