QIE Group, a leading enterprise in the grain and oil machinery industry, presents the Low - temperature Protein - preserving Soybean Flake Equipment. With a design capacity ranging from 10 to 1600 tons per day, it can meet the needs of businesses of all scales. Utilizing advanced solvent extraction technology, it goes through cleaning, fractionation, shelling, and cryogenic treatment. Extraction and decolorization are carried out under low - temperature and high - vacuum conditions, minimizing protein denaturation. The protein content exceeds 50%, and the fat content is below 0.5%. Certified by the ISO9001:2000 Quality Management System, its quality is reliable. It also comes with a one - year warranty, professional installation, debugging, training, and technical support services.
1. High capacity: The equipment can handle 10 - 1600 tons of soybeans per day, suitable for large - scale production. 2. Protein preservation: Advanced solvent extraction technology keeps protein denaturation to a minimum, ensuring a protein content of over 50%. 3. Low - fat output: The fat content of the produced soybean flakes is below 0.5%. 4. Quality assurance: Certified by ISO9001:2000, and comes with a one - year warranty and professional after - sales services.
This equipment is widely used in the production of various soybean products, such as soybean concentrated protein and isolated protein. It is suitable for food processing companies, feed manufacturers, and other enterprises in the soybean processing industry, catering to both domestic and international markets.
